waterquantity
How big water projects helped trigger Africa's migrant crisis
California’s wildfires aren’t “natural” — humans made them worse at every step.
We fuel them, we build houses by them, we ignite them.
Raging infernos in California are burning through shrub land and neighborhoods this week while inching perilously closer to San Francisco and Los Angeles.
This year is shaping up to be one of the state’s worst fire seasons ever, as windswept flames have scorched more than 190,000 acres, caused at least 29 deaths, and shrouded communities with the worst air pollution they’ve ever measured.
Though seasonal wildfires are a natural occurrence in the Golden State, humans are making them worse and increasing the harm from them every step of the way.
Firefighters are now working to contain 21 large fires across the state that have already destroyed at least 3,500 homes and businesses. The Tubbs fire in Napa and Sonoma counties alone killed 11 people, making it the sixth-deadliest wildfire in California history.
You can view a map of current wildfires in California below:
The California Department of Forestry and Fire Protection says the deadly blazes are barely contained, and firefighters are now bracing for shifting winds that could drive the flames in new directions, putting more Californians at risk.
“Personally, I think it will be one of the worst disasters in California history,” Sonoma County Sheriff Robert Giordano told a town hall in Santa Rosa.
For California, this may be just the beginning of a mounting disaster as stiff, dry air currents pick up throughout the state and many more combustible acres lie in the fires’ path.
It’s also just the latest unfolding tragedy in what has already been an epic fire season across the United States, burning through more than 8.5 million of acres of land and sending choking smoke throughout much of the West.
Fires are more damaging because we keep building in harm’s way
The California fires stretch the definition of “natural disaster” since human activities have exacerbated their likelihood, their extent, and their damage. Deliberate decisions and unintended consequences of urban development over decades have turned many parts of the state into a tinderbox.
This year’s blazes particularly stand out because of how close they are to suburbs and major cities.
“When we get wildfires close to residential areas, that’s what makes them extraordinary events,” said Heath Hockenberry, fire weather program manager at the National Weather Service. It’s also getting increasingly hard to keep people at a safe distance from the embers.
Harrowing scenes of flames and smoke have emerged, like this video from Santa Rosa, 55 miles north of San Francisco:
“We are definitely seeing [construction in fire-prone regions] happen more and more: 95 percent of the population of the state lives on 6 percent of the land,” said Lynne Tolmachoff, a spokesperson for the California Department of Forestry and Fire Protection.
Californians are drawn to views of mountains, forests, and grasslands and are building ever closer to these features that often have a propensity to burn. And places like Napa and Sonoma counties, picturesque regions that are now charred, have some of the fastest-growing property values and highest-priced homes in the United States.
This proximity is part of what’s driving the death toll. Tolmachoff noted that the ongoing fires galloped through neighborhoods in the middle of the night, riding gusts up to 70 mph.
And the embers haven’t discriminated between wealthy and poor residents. “Where these fires occurred, I think the risk is generalized all around,” Tolmachoff said. “They went from the rural areas to very urban areas. ... It affected everyone pretty much evenly.”
Residents reported waking up to the smell of smoke and were forced to race away from the flames lighting the road ahead.
This pattern of building in or near fire-prone regions has also led to land management practices to prevent fire that paradoxically increase fire risk. For instance, policies for preventing wildfires have in some areas led to an accumulation of the dry vegetation that would ordinarily burn away in smaller natural blazes.
“The thing that gets missed in all of this is that fires are a natural part of many of these systems,” said Matthew Hurteau, an associate professor at the University of New Mexico studying climate impacts on forests. “We have suppressed fires for decades actively. That’s caused larger fires.”
We keep starting these fires
A study published earlier this year in the Proceedings of the National Academies of Science, or PNAS, found that 84 percent of wildfires are ignited by humans, whether through downed power lines, careless campfires, or arson.
“Human-started wildfires accounted for 84% of all wildfires, tripled the length of the fire season, dominated an area seven times greater than that affected by lightning fires, and were responsible for nearly half of all area burned,” the paper reported.
Transmission lines appear to be the culprit behind the wine country fires, but officials are still investigating other causes.
Video shows heavy flames, smoke next to California power lines https://t.co/0Lw5ilJog3 pic.twitter.com/4vbE9Pa98i
— kcranews (@kcranews) October 10, 2017
The utility serving the region, Pacific Gas and Electric, has previously been billed for firefighting costs for fires stemming from its transmission lines.
“PG&E; meteorologists reported overnight gusts between 50 and 75 mph, which aided the fires in the Northern parts of the energy company's service area, especially Napa, Sonoma, Mendocino and Lake counties,” the company wrote in a press release about the current fires. “Those winds damaged PG&E;'s electrical system in some locations.”
John Abatzoglou, a climatologist at the University of Idaho who studies wildfires and is the author of the PNAS study, noted that some of the fires in California ignited in multiple places around the same time, hinting at arson. “That is a possibility in play here,” he said. Whatever the cause, these fires don’t seem to be “natural” disasters, he said.
We keep changing the climate, which makes fires more likely
There are some unique weather conditions that are driving the exceptionally swift California fires, like strong winds and high temperatures. But long-term trends linked to global warming also exacerbated this year’s fire season, not just in California but in other states too.
“Fuel, wind, and long-term dry conditions: Those are the three facts that are really what’s causing this right now,” said the National Weather Service’s Hockenberry.
California saw intense rainfall last year and then a cool, wet winter. The increased precipitation led to more growth in combustible grasses, shrubs, and trees.
What followed during the summer was a period of intense, dry heat throughout the state, including the highest temperatures ever recorded in the Bay Area.
California just finished its hottest summer on record. It's no coincidence that this week's wildfires are blazing out of control. pic.twitter.com/7zLOc2l1Bc
— Eric Holthaus (@EricHolthaus) October 11, 2017
“When it dried out, it dried out really hard, and it got really hot,” Hockenberry said.
It was the warmest April through September on record, Abatzoglou said. “Big fires typically happen a year after it being quite wet.”
Lastly, the dry autumn Santa Ana winds in the southern part of the state and Diablo winds in the north pushed flames through dry kindling.
Unlike the cool ocean breeze that chills San Francisco year-round, the Diablo winds roll down the Sierra Nevada to the north and the east.
“Just like you pump up a bike tire, you’re compressing the air and heating it,” said Abatzoglou.
These winds were exceptionally strong this year and will likely continue to blow the rest of the year. They typically blow through California at speeds between 35 and 40 mph, but meteorologists reported hurricane-strength gusts this year as high as 70 mph.
Peak of #SantaAna winds expected Mon morning. Strongest winds for eastern Ventura and western LA counties. #LAwind #cawx pic.twitter.com/eWghEScy7d
— NWS Los Angeles (@NWSLosAngeles) October 8, 2017
“Those northerly winds were fairly well forecasted,” Abatzoglou said. “We did see this coming, though people did not probably expect the breadth of fire activity.”
Though the winds are seasonal events and it’s difficult to attribute any individual spike to climate change, humanity’s fingerprints are all over the fuel for these fires.
Abatzoglou co-authored a study last year that found that climate change due to human activity accounted for roughly 55 percent of the aridity in Western US forests between 1979 and 2015.
This led to a doubling of the area torched by forest fires than would have occurred in the absence of human-caused factors.
However, the California fires are burning through grasses and shrubs, not forests, and Abatzoglou was hesitant to make similar pronouncements about the current blazes.
“I would be cautious in saying climate change was a significant factor here,” he said. “This is very different from the fires we had [last month in forests] in much of the Western states.”
Nonetheless, the California fires do align with what researchers expect to see as average temperatures rise.
“The length of the fire season is increasing in the Mountain West,” said the University of New Mexico’s Hurteau. “The mechanism for that is in part because [as] the atmosphere warms up, the air expands and can hold more moisture.”
This warming draws moisture out of plants, creating drier conditions earlier in the season. It also causes an earlier snowmelt in the spring, leading to more arid conditions in the summer.
“We could have a lot more fire on these landscapes,” Hurteau said.
Wildfires also contribute to global warming: Flames coursing through woodlands and grasses send greenhouse gases and particulates into the air.
“When the plant material in forests combusts, we’re putting a lot of emissions of different types into the atmosphere,” said Hurteau.
Some kinds of particles trap heat while other particles have a cooling effect. Both pose a huge health hazard, and when they land on snowcapped mountains and glaciers, they accelerate melting.
The good news: We can take steps to reduce fire risks
Tactics like cutting fuel breaks — or strips of land where the vegetation has been cut back to block the spread of fires — between combustible vegetation and homes can help reduce risks. Better forecasts, early warning systems for fire risks, and mandatory evacuation can also keep people out of danger.
“It doesn’t solve the larger problem, but it does reduce the risk to property,” Hurteau said.
Firefighters are now bracing for more winds that will expand the range of these fires, but are hoping for a “season-ending” precipitation event to quench the dry grass and forests before the flames can ignite them.
“It’s sort of a little bit of a game of beat the clock,” Abatzoglou said. “What we typically see is the jet stream will start moving further south and it will start raining in California.”
“We’re hoping we get one of these juicy precipitation events pretty soon, because the longer we go without rain, the more tenuous the situation is,” he added.
Napa fires make San Francisco air worse than Beijing, causing a run on masks.
Home Depot is sold out of face masks, people sleeping in shelters have bandanas tied around their faces.
NAPA, Calif. — Home Depot is sold out of face masks, people sleeping in shelters have bandanas tied around their faces and residents even 50 miles away from the fires in northern California find themselves coughing and hacking as smoke and haze blanket the area.
The air quality index for San Francisco, Silicon Valley and the area around the fires was predicted to hit 180 on Thursday, according to the Environmental Protection Agency, or nearly five times what's considered safe.
That's even worse than famously polluted Beijing, whose southern suburbs were measured at 154 on Thursday by the U.S. embassy there.
"The federal (safe) standard is 35," said John Balmes,a professor of medicine at the University of California-San Francisco and expert on environmental health.
Residents who signed up for alerts from local authorities were barraged with air quality health advisories and Spare-the-Air alerts. Schools cancelled recess, teams cut sports practices and parents received notices that weekend football and soccer games might not be held.
The air quality level has been in the "unhealthy" to "very unhealthy" range since the fires began early Monday morning and is expected to stay bad as long as they continue. Wind and geography mean that the haze-affected area extends well beyond the towns where the fires are burning, putting millions of people in harm's way.
"It's smoke, it's particulate matter, it's even toxins from burning plastics and homes. All have very irritating qualities. People will have stinging eyes, trouble breathing, scratching throats and running noses," said Catherine Forest, a physician and expert on environmental toxins at Stanford Health Care in Palo Alto, Calif.
The levels of small particulate matter reported near the fires and further south around San Francisco are especially dangerous for those with pre-existing lung and heart disease, such as asthma, COPD (Chronic Obstructive Pulmonary Disease) and any kind of heart disease.
The best advice is to simply stay indoors with the windows shut and air conditioning or heaters set to recirculate air, said Forest.
"Don't go out if you can avoid it, don't exercise if you can avoid it. Keep the elderly, small children and anyone with heart or lung disease inside," she said.
But for the hundreds of thousands of people who have to go about their daily work, not to mention the tens of thousands in the fire area, that's impossible advice to follow.
A mask, but not just any mask
For them, the best bet is to wear a face mask. But it's got to be an OSHA-certified N95 particulate filtering mask.
"Not the flat hospital-type masks people sometimes wear. Those are worse than useless because they give you a false sense of security" and don't filter out the most dangerous small particles, said Forest.
The N95 masks have been in short supply in the Bay area due to the fires. At a Home Depot in Fairfield, Calif., where a fire was burning north of town and some areas were under evacuation watch, a steady stream of customers came in looking for masks. But the shelf was bare.
One man asked a Home Depot staffer if there were any left and when he was told no, asked if he could buy the one hanging around the staffer's neck.
"You're not the first guy who's offered that," said the staffer, who declined both to sell the mask and to give his name.
At an Orchard Supply Hardware in Berkeley, Calif., a woman answered the phone, "Good morning Orchard Supply, we are sold out of all masks, how may I help you?" The store was working on getting an emergency truckload of masks.
Johnston Medical, also in Berkeley, was one of the few stores that still had some of the masks recommended by the CDC on hand. Clerks scrambled to help shoppers find masks in picked-over boxes. After hanging up from yet another call, one clerk turned to the other: "Guess what they wanted?"
The empty shelves are only very local, unlike other times, said Balmes. During the global SARS outbreak in 2012 there was a global shortage.
"The Chinese were buying them all up," said Balmes.
When people do find the masks, there are tricks to making them as effective as possible. First is to get the right size. While hardware stores typically only sell the large size of the masks, they actually come in three sizes, small medium and large. Try medical supply stories for the smaller sizes that tend to work better for women and children, experts suggest.
Then bend the flexible metal strip at the top of the mask so that it fits the curve of the nose, to get it the tightest possible.
"They have to seal around, like a snorkel mask," said Balmes.
Such masks are commonly worn by people in cities like Beijing and Shanghai, where residents live with dangerous air quality for much of the year. By Thursday, they were becoming a regular sight on the streets in Napa, Sonoma and Mendocino.
For those in their cars, the best advice is to keep the windows rolled up and put the air system on recirculate rather than having fresh air come in from the outside.
"You can run the heater or the air conditioner, as long as you've got it on recirculate," said Balmes.
Overall, the poor air quality shouldn't pose a long term threat to healthy individuals as long as it doesn't last more than another few days, say the experts.
Healthy lungs are remarkably self-cleaning, said Forest. They’re lined with mucus-coated, hair-like projections called cilia. The mucus catches the tiny particles that we breath in and then the waving, beating motion of the cillium moves them up and out of the lungs.
“It’s kind of like a little escalator. It carries it up out of your lungs and you either swallow or cough it out. Either is fine,” she said.
HEPA filters
Another option is to run a home air filter. As long as it’s got a HEPA (high efficiency particulate air) filter can catch most, though not all, fine particles, defined as 2.5 microns in diameter or less, which can irritate lungs.
“They’re so small you can’t see them, but they’ll make you cough,” said Baumes.
The trick with HEPA filters is to change the filters, said Forest. You can’t just buy them and run them forever without putting in a new filter, "or they end up not doing anything at all," Forest said.
Contributing: Jessica Guynn, from Berkeley, Calif.
The climate-change fire alarm from Northern California.
The day of reckoning isn’t in the future. It is now.
Big deadly fires are nothing new to California, particularly during fire season when the Santa Ana or Diablo winds blow hot and dry, making tinder out of trees and bushes that have been baking all summer long.
But the firestorm now raging through Northern California isn’t the typical wildfire. For one thing, it’s not just one fire but close to two dozen. For another, these fires are not only threatening hard-to-reach rural or mountains area, but they also have torn through suburban neighborhoods. More than 3,500 homes, commercial buildings and other structures have been reduced to ash. The Tubbs fire jumped across the 101 Freeway in Santa Rosa, for heaven’s sake.
The flames moved so fast that they caught people unaware and unprepared to flee. As of Wednesday, when the wind picked up and shifted the flames toward more populated communities, the death toll stood at 21 people, with more than 500 still missing. By Thursday morning, fire officials believe, some of the individual fires may meet and merge into one mega-fire.
At this point the fires rank collectively as the deadliest blaze in California since the Oakland Hills fire in 1991, which claimed 25 lives. The fires are also unusually destructive; they have burned more structures than the Oakland Hills fire, the Cedar fire that raged through rural communities in San Diego County in 2003, or the Station fire that burned through the Angeles National Forest in 2009. When this is over, it may well be the state’s worst fire catastrophe in recorded history by any measure.
This is not just bad luck. Coming on the heels of other large-scale natural disasters — Houston inundated by a slow-moving tropical storm, swaths of Florida and the Caribbean ripped to shreds by a monster hurricane, much of Puerto Rico leveled by an equally powerful hurricane, a handful of Western states swept by massive fires that burned up millions of acres — one can’t help but see a disturbing pattern emerge. Those superstorms that scientists warned would result from climate change? They are here. The day of reckoning isn’t in the future. It is now.
We don’t yet know what started the fires in Northern California, but we have a good idea of what made them so destructive. Authorities blame a combination of factors: winds so strong they knocked down power lines, extremely dry conditions, and an abundant supply of combustible material from a years-long drought that killed millions of the state’s trees or left them vulnerable to insect infestations. Ironically, this year’s unusually rainy winter probably contributed to the problem by producing burnable new growth.
All of those factors are exacerbated by the warming world. Hotter summers yield more fuel for fires and stronger winds to fan the flames. And this summer was California’s hottest on record, a milestone dramatically illustrated when San Francisco hit 106 degrees on Sept. 1 during a statewide heat wave.
Similarly, scientists say climate change doesn’t cause hurricanes, but it can make them bigger and more destructive. Higher air temperatures mean more evaporation and heavier rains outside of drought zones, and warmer seas intensify the size and fury of the storms themselves. It’s a double whammy that has contributed to an unusually severe hurricane season this year.
Burning fossil fuels is not the only human activity that contributes to the destruction wrought by wildfires and hurricanes. So does the relentless march of humans to develop land in danger spots — a 500-year flood plain, an unstable hillside or a historical fire corridor. And in California, aggressive fire suppression has impeded the natural burn cycle in the state’s wooded areas so that there’s more fuel when the massive fires do take hold.
“These kinds of catastrophes have happened and they’ll continue to happen.” Gov. Jerry Brown observed at a news briefing Wednesday. “That’s the way it is with a warming climate, dry weather and reducing moisture.”
California is fortunate to have a governor who understands the perils of ignoring climate change and is aggressively pushing policies to mitigate its future harm. Unfortunately, that puts him at odds with a head-in-the-sand president who blithely disregards the obvious connection between the warming climate and the multiple federal disaster areas he’s been forced to declare in Texas, Florida, Puerto Rico and, now, California.
Follow the Opinion section on Twitter @latimesopinion and Facebook
Wildfires: How they form, and why they're so dangerous.
Everything you need to know about wildfires.
As deadly wildfires continue to rage across Northern California’s wine country, with winds picking up speed overnight and worsening conditions to now include a combined 54,000 acres of torched land, it now seems more important than ever to understand how wildfires work, and their lasting implications on our health and the environment.
HOW A WILDFIRE STARTS
Though the exact source of Sonoma County’s wildfires is unclear, authorities have pointed to the fact that 95 percent of fires in the state of California are started by people, according to CNN.
Meteorologists aren’t yet able to forecast wildfire outbreaks, but there are three conditions that must be present in order for a wildfire to burn. Firefighters refer to it as the fire triangle: fuel, oxygen, and a heat source. Four out of five wildfires are started by people, but dry weather, drought, and strong winds can create a recipe for the perfect disaster—which can transform a spark into a weeks- or months-long blaze that consumes tens of thousands of acres.
Another possible cause of forest fires is lightning. Scientists have found that every degree of global warming sets off a 12 percent bump in lightning activity. Since 1975 the number of fires ignited by lightning has increased between two and five percent.
A TRICKY RELATIONSHIP
Historically, wildfires are actually supposed to be beneficial to certain natural landscapes, clearing underbrush in forests and triggering the release of seeds in some plant species, such as the Jack pine.
Unfortunately, the suppression of naturally occurring, low-intensity forest fires has actually aided in the ability for high-intensity wildfires to run rampant. (Watch a time-lapse of the beauty and danger of wildfires.)
In the first half of the 20th century, the U.S. Forest Service suffered from what historian Stephen Pyne calls “pyrophobia,” or the desire to suppress all wildfires (even the good ones). Since the science of forestry first took root in temperate Europe, which is home to a vastly different forest ecosystem than those found in the United States, fire was seen by early U.S. foresters as a problem caused by people.
In some places, the path toward a safer, more ecologically sound relationship with fire is being blazed with prescribed fire, and what’s being called by officials as “managed wildfire.” Fire crews put their efforts to suppress wildfires around the most fire-prone areas, such as communities, municipal watersheds, and sequoia groves. Otherwise they are learning to let some fires burn themselves out, as nature intended.
WILDFIRES CAN HAVE LONG-LASTING IMPLICATIONS FOR OUR PLANET
Forest fires actually have the ability to heat up the entire planet, a NASA study from 2016 revealed. In ecosystems such as boreal forests, which store more carbon than any other terrestrial ecosystem on the planet, the effects of climate change are playing out twice as fast.
Fires ravaged the boreal forests of Canada’s vast north woods in May 2016 and continued for months, consuming millions of acres of trees, and scorching the rich organic soil on the forest floor, which serves as a large reservoir for carbon. For every degree that our planet warms, the forest needs a 15 percent increase in precipitation to compensate for increased dryness. (See how megafires are remaking American forests.)
Similar to the case in Northern California, investigators believe that Canada’s boreal forest fire was caused by humans.
Barack Obama visited Alaska in 2015 to highlight the dangers of climate change, calling up images of the hundreds of wildfires that burned across the state just that summer. At the time, 2014 had been the warmest year on record, a milestone that has now been surpassed by 2016.
THE EFFECTS OF FIRE ON PEOPLE
Worldwide, wildfire smoke kills 339,000 people a year, mostly in Asia and sub-Saharan Africa, according to estimates. Tenfold increases in asthma attacks, emergency room visits, and hospital admissions have also been reported when smoke blankets the places where people live.
Common in places such as the western United States, layers of stagnant air called inversions can be created by fires and are responsible for holding smoke down where people breathe. Airborne, microscopic particles that slip past the body’s defenses and into the farthest reaches of the respiratory system can begin to coagulate the blood, forming a thick goo. Smoke also contains carbon monoxide, causing long-lasting damage to the heart. (Learn wildfire safety tips.)
Emergency room visits for heart failure jumped 37 percent, and saw a 66 percent increase for breathing problem-related visits following the smokiest days of a big 2008 peat fire in eastern North Carolina, EPA researchers found.
HOW FIRE IMPACTS WILDLIFE
Wildlife tend to have a very different relationship with fire. Some have evolved to live with it, and some even thrive after fires. That’s not to say all wild animals call fire a friend—there are some who can’t outrun the quickly moving flames, and young or small animals are particularly at risk.
Slow-moving animals such as koalas, whose natural instinct is to crawl up further into a tree, may end up trapped.
For many environments, fire doesn’t actually have to mean death, but instead change, re-birth, or new opportunities. For example, woodpeckers will fly in to feast on bark beetles in dead and dying trees, and leave when the beetles are gone.
A year-old forest will have a different set of flora and fauna inhabiting it than a forest that is 40 years old, and according to wildlife biologist Patricia Kennedy, “a lot of species require that reset,” which comes from a fire.
In cities, it's the smoke, not the fire, that will get you.
As climate-change fuels increasingly large and frequent wildfires that hit closer and closer to densely populated urban centers, the smoke they produce is becoming a public health crisis.
NO ONE KNOWS what sparked the violent fires ablaze in the hills of California wine country. In the last five days, the flames have torched more than 160,000 acres across Napa and Sonoma counties, reducing parts of Santa Rosa to piles of cinder and ash and leaving more than 20 dead and hundreds missing. And far from the white-hot embers of destruction, residents from San Francisco to Sacramento to Fresno have been waking up this week to choking fumes, commuting to work under skies tinged orange with dust and soot.
Now, in just a single fire season, ash has rained down on Portland, Seattle, San Francisco, and Los Angles. That might seem like an anomaly—but it’s more a portent of the country’s new, char-coated normal. As climate-change fuels increasingly large and frequent wildfires that hit closer and closer to densely populated urban centers, the smoke they produce is becoming a public health crisis.
“Over the past two days we’ve experienced unprecedented levels of air pollution in the region,” says Kristine Roselius, a spokeswoman for the Bay Area Quality Management District. Things cleared up slightly on Wednesday, but mercurial weather patterns make it hard to know if the worst is still yet to come. “It’s very difficult to forecast what the air quality will be at any moment because we’ve still got active fires.”
But in general, the forecast is not good. Roselius says they’re especially concerned about the elevated levels of PM2.5—very small bits of liquids and solids suspended in the air, no bigger than 2.5 nanometers across. Particles this small can be inhaled into the deepest recesses of the lungs, into the broccoli-shaped alveolar sacs, where they bypass the body’s filtration systems and slip directly into the bloodstream. What exactly is in those tiny droplets and specks depends on the source, the season, and atmospheric conditions. But it’s the amount of particulate matter more than the type that matters for health.
Good clean air will have fewer than a dozen micrograms of PM2.5's per square meter of atmosphere. Most people won’t notice anything up to about 55 micrograms, but folks with heart or lung disease will likely experience shortness of breath, wheezing, coughing, and chest pain. Asthma sufferers will become more prone to attacks. And as PM2.5 concentrations rise above 55 µg/m3, anyone working or exercising outside will start to notice.
Breathing will start to feel more difficult, and you might get light-headed. Children get hit harder, since they breathe faster than adults. Beyond 100 µg/m3 even healthy adults just walking around will start feeling a sting in their eyeballs and at the back of their throats, chest tightness, and the need to cough. Air monitors near the WIRED offices, 50 miles from the fires, were reading out 137 µg/m3 on Wednesday, and the mucous membrane burn was quite noticeable indeed. Symptoms like these will go away when air quality improves. But breathing in a lot of PM2.5’s can lead to serious long-term health problems.
So first things first: protection. Public health officials like Roselius are advising people with chronic respiratory illness to seek filtered air, either in the city or outside the region. That means buildings with high efficiency mechanical or electronic air cleaners, like these public libraries in San Francisco. If you’ve got air conditioning at home, set it to recirculate mode and make sure all your doors and windows are tightly closed. Three out of five households in California report having air conditioning, although most of these are in the southern parts of the state. Karl the Fog provides all the air conditioning the Bay Area has ever really needed. Good for the energy grid. Bad for those seeking a smoke-free haven.
As for facewear, a bandana worn around the mouth won’t do anything but making you feel like an outlaw. One-strap paper masks or surgical masks won’t help you either. Your best bet: disposable respirators, like the ones found at hardware stores and pharmacies. Look for ones labeled N95 and make sure they’re properly sealed around your face (that goes double for San Francisco’s bearded hipsters).
But the best thing to do is limit your time outside as much as possible. And don’t exert yourself any more than you have to. Because while it’s hard for scientists to predict how bad air quality will be in the aftermath of a wildfire, it’s even harder for them to predict the long-term public health impacts.
Over the years, researchers have tried unsuccessfully to measure the full health effects of wildfire smoke. The general consensus, based on hospital records, is that more smoke means more trips to the doctor for things like asthma, pneumonia, bronchitis, COPD, and heart failure. Children, the elderly, women, African Americans, and those with underlying chronic diseases appear to be most susceptible. But it’s been tricky to prove causation, because air pollution comes from so many places—wildfires, yes, but also tailpipes and factories.
That’s one of the reasons the Environmental Protection Agency just launched a crowd-sourced study to understand the link between wildfire smoke and health impacts. Using an app called SmokeSense, anyone can now send the EPA a snapshot of the air quality in their zip code, report nearby smoke or fire, and list symptoms they're experiencing.
It’s work that’s increasingly important as more acres of American forests go up in smoke each year. “As the climate continues to change, we’re going to see much more smoke, at higher intensities in the future,” says Jia Coco Liu, an environmental health researcher at Johns Hopkins. Based on air pollution from past and projected future wildfires in the American West, Liu and a team of scientists at Yale estimated that by mid-century more than 82 million people will experience smoke waves—more than two consecutive days with high levels of wildfire-related air pollution. People in the new Smoke Belt—Northern California, Western Oregon, and the Great Plains—are likely to suffer the highest exposure.
And there’s one more bit of bad news: Just as fire behaves differently in a city than it does out in the wild, so does smoke. Urban areas, with their concrete roads and walls of glass and steel, tend to stop a fire in its tracks. All those buildings and alleyways prevent wind from blowing fresh embers around. But those same aerodynamics mean that smoke gets trapped in cities. Liu’s latest research, which will appear in an upcoming issue of the American Journal of Epidemiology, found that metropolitan areas, even ones very far away from any actual wildfires, had much higher levels of particulate matter in the air than rural areas. An urban smoke island effect, if you will.
By looking at Medicare billing information, Liu was able to see a corresponding uptick in respiratory and other health issues. She hopes the research will help raise awareness that wildfire smoke is more than a nuisance. “People think of wildfires and they think about houses burning down,” she says. “From the city it can feel like a faraway problem. But actually, it’s the smoke that has a much higher impact.”
For Algeria's struggling herders, "drought stops everything."
Less rain and higher temperatures means herders in Algeria are increasingly struggling to make ends meet.
By Yasmin Bendaas
CHEMORA, Algeria, Oct 12 (Thomson Reuters Foundation) - Squinting under a relentless sun, Houssin Ghodbane watches his son tend a flock of 120 of their sheep. Heads bowed, the sheep slowly search for sparse vegetation poking through the parched, crunchy soil.
Fifty-year-old Ghodbane, his tanned face etched with deep lines, has been herding sheep for 20 years, having inherited the job and land from his father. But in this dry region, worsening cycles of drought are posing new challenges to an old profession.
According to a report Algeria developed as part of its contribution to the 2015 Paris Agreement on climate change action, average annual rainfall in the country has fallen by more than 30 percent in recent decades.
The country is also facing higher temperatures. Summer heat has soared in Batna province, in northeast Algeria, climbing from a maximum temperature of about 100 degrees Fahrenheit in 1990 to more than 107 degrees Fahrenheit (41 degrees Celsius) in 2017.
For Ghodbane, that means his land now lacks enough fodder for his flock in drier seasons so he must purchase extra feed, at added expense.
In addition to selling his sheep for meat, he used to earn profits by selling animals to other herders expanding their flocks.
Those sales have stopped, as worsening heat and drought make herding less viable – and Ghodbane has had to limit the size of his own flock due to the increasing costs of caring for them.
"Drought stops everything," he said.
The solution to his falling income is simple. "Rain. That's it," he said.
LESS WATER, MORE HEAT
Algeria is not a big emitter of climate-changing gases such as carbon dioxide, methane and nitrous oxide. But warming driven by emissions from around the world is having big impacts here, including more extreme weather conditions.
"You don't have to be a source of emissions to be affected," noted Adel Hanna, a climate modeling expert at the Institute for the Environment at the University of North Carolina at Chapel Hill. "That's why we call it a global effect."
Hanna, who is from Egypt, said that the two biggest climate worries for North Africa – water scarcity and higher temperatures – are feeding off each other, with limited rainfall rapidly evaporating from the soil in higher temperatures.
"The net effect is the loss of water resources," Hanna said – something that affects all forms of agriculture, including grazing for livestock.
For Ghodbane, drought has meant that he needs to water the wheat and barley he also grows using an irrigation system – something that takes time and money. He said he is becoming more heavily dependent on well water as rainfall disappears.
Around the region, herders are searching for water by digging new and deeper wells to reach aquifers. Some share water with neighboring landowners by taking turns using a common well.
"But by no means will this replace the need for better policy or support from government, and actually the global community, in addressing issues related to climate change," Hanna said.
Algeria's government has tried to help herders, including by providing limited subsidies to offset some of their increasing costs for water and feed. But for small-scale herders in Algeria's eastern Aurès mountains, such help may not be enough to offset quickening environmental change.
"NOTHING ELSE"
Ghodbane, who was born on the land he now farms, says the seasons are changing, with longer summers interfering with the spring and fall rains that are crucial to strong harvests and herding years.
Despite the changing climate, however, he remains committed to his work.
"This is the future of our region," he said. "There is nothing else in farming country."
His son, Abdel Hak, disagrees.
He started helping his father herd sheep during the summers between school sessions when he was 10 years old. After graduating from high school, he followed in his father's footsteps and has worked on the farm full time for the past five years, herding animals from six in the morning to eight in the evening.
"It teaches you patience and to be responsible," Abdel Hak said. But he wouldn't recommend the job. "It's very hard," he said.
Now in his early 20s, he would like to go back to school. He wants to be a pilot.
(Reporting by Yasmin Bendaas; editing by Laurie Goering :; Please credit the Thomson Reuters Foundation, the charitable arm of Thomson Reuters, that covers humanitarian news, climate change, resilience, women's rights, trafficking and property rights. Visit https://news.trust.org/climate)