Causeswww.flickr.com Plant-based food companies face critics: environmental advocates Some analysts say they cannot determine if plant-based foods are more sustainable than meat because the companies are not transparent about their emissions.
Causes undark.org Can you trust a pro-beef professor? It's complicated Food industry funding can influence how research questions are asked. Critics contend the results can confuse consumers.
Op-ed: “I’m sorry, I can’t hear you” — disabling environments in Cancer Alley and the Ohio River Valley
“Lo siento, no puedo escucharte”: los entornos incapacitantes del Corredor del Cáncer y el valle del río Ohio