Impacts Photo by Yuval Zukerman on Unsplash Daryln Brewer Hoffstot: Giving thanks for a beloved sugar maple A majestic tree is fading fast. For the people who loved it, it’s like losing a family member.
Newsletter www.nytimes.com Syrup is as Canadian as a maple leaf. That could change with the climate A growing body of research suggests that warming temperatures linked to climate change may significantly shrink the range where it’s possible to make maple syrup.
Op-ed: “I’m sorry, I can’t hear you” — disabling environments in Cancer Alley and the Ohio River Valley