Lobsterwoman Krista Tripp doesn't need a scientist to tell her the normally cold waters off the coast of Maine are warming. The submersible thermometer she takes on every fishing trip proves that.
Maine’s political leaders criticized the decision, which was based on assessments by two conservation groups that have raised concerns that North Atlantic right whales have become entangled in the ropes used to fish for lobster.
Two seafood guides have weighed against eating Maine's famed lobster, citing concerns over endangered North Atlantic right whales getting entangled in fishing rope.
