Newsletter Sudan’s 'neglected' Nile fishermen struggling with depleted fish stocks Sudanese fishermen on the Nile, who have seen their fish stocks plummet as a result of both climate change and government-made dams, say their industry is being neglected with some forced to find other jobs in order to feed their families.
Impacts Warning of how ocean warming could devastate the fish we eat Scientists found that at warmer temperatures, smaller, goby-like fish species became dominant and pushed back important food fish such as the anchovy.
Hot years caused by climate change could wipe out fish and jobs Hot years caused by climate change could wipe out thousands of tonnes of fish stocks, according to a study by the University of British Columbia.
www.nationalgeographic.com Inside the ambitious push to protect a third of the world’s ocean Preserving our pristine seas will boost biodiversity, replenish fishing stocks, and store carbon.
