CausesU.S. Department of Agriculture/Flickr/(USDA/FPAC photos by Preston Keres) California’s top methane emitter is a vast cattle feedlot. For now, federal and state greenhouse gas regulators are giving it a pass. A “kid gloves” approach to agricultural emissions, including burping cows, raises questions about an environmentally minded state’s commitment to combating climate change.
Causescommons.wikimedia.org What does sustainable living look like? Maybe like Uruguay No greater challenge faces humanity than reducing emissions without backsliding into preindustrial poverty. One tiny country is leading the way.
Causes undark.org Can you trust a pro-beef professor? It's complicated Food industry funding can influence how research questions are asked. Critics contend the results can confuse consumers.
Solutions www.nytimes.com The real problem with beef An extensive study confirms that red meat might not be that bad for you. But it is bad for the planet, with chicken and pork less harmful than beef.
Op-ed: “I’m sorry, I can’t hear you” — disabling environments in Cancer Alley and the Ohio River Valley